Happy Thursday Food Blogger Pro members! Guess what? Our new course all about using Substack is live (woo!). 🎉

From growing your audience to figuring out what to write about, starting a newsletter can feel overwhelming. But with an intuitive design and built-in growth strategies, Substack makes the process much easier!
Substack is built specifically for creators who want to share their ideas, grow their audience, and even monetize their content—all without needing technical expertise. With its intuitive design and powerful features, Substack has become one of the go-to platforms for newsletters.
In this course, we’re breaking down exactly how it works, who it’s for, and how to set it up so you can focus on what you do best: creating content!

In this course, you’ll learn:
- The pros and cons of Substack
- How to set up a Substack account
- How to grow your following on Substack
- Tips for engaging with your audience
- And more!
It’s a great course that teaches you everything you need to know about Substack, so whether you’re new to the platform or already have a growing newsletter, you’ll learn actionable strategies to engage your audience, grow your subscriber base, and monetize your content!
Check out the full course for Substack here.
🎉 As a reminder, Food Blogger Pro courses and tools are available for all Food Blogger Pro members. If you used to be a member, you can rejoin by following these instructions. If you’re not a member, you can join and get instant access to this course, as well as all of our other courses for food bloggers, today! 🎉