Happy Thursday FBP Members!
Today’s an exciting day! Why? Because we updated our Blog Monetization course for 2025! 🎉
As a food blogger, you put so much work into each recipe, story, and photo, so it’s only natural to want that effort to not just be seen, but to support you!
Turning your blog into a source of income doesn’t have to mean compromising your creativity or passion. And, this course is all about how to make money through your food blog in ways that make sense for you and your brand.
This course focuses on teaching our members about the different avenues of blog monetization, from ads to affiliate marketing to digital content and freelancing. Bjork and Natalie talk about what each avenue actually is, then discuss the positives and negatives of each, and then they give some examples of sites using these avenues.
In this course, you’ll learn:
- Different ways to earn an income through blogging
- How Pinch of Yum uses affiliate links
- The positives and negatives of sponsored content
- And so much more!
This is a great course update and we hope it helps you feel inspired to grow your blog’s income.
Check out the full course for Blog Monetization 101 here.
Which income source are you planning on tackling first? Let us know down below!
🎉 As a reminder, Food Blogger Pro courses and tools are available for all Food Blogger Pro members. If you used to be a member, you can rejoin by following these instructions. If you’re not a member, you can join and get instant access to this course, as well as all of our other courses for food bloggers, today! 🎉
Yesssss! I can’t wait to dive into these.